Hi, I'm Kendra! Welcome to The Baker's Table! Come to The Community Table, rest, be nourished and enjoy a taste of home. This blog is your go-to for easy, classic baking recipes and tips that make every dessert feel extra special, without the fuss. My prayer is that these baked goods strengthen your family and community.
Want to see all my recipes? Check out my Recipe Index
About Kendra
My interest in baking has deep familial roots. My grandmother was an excellent baker and passed her talent to my mom. I recall baking lessons in the kitchen with my mom all throughout childhood. With a family of 8 on one income, money was limited to say the least. That meant snacks and treats were largely homemade. Holidays brought even more family members and ample baking to feed them all.
As an adult I worked in various restaurants, holding nearly every position there is from front of house to back. It was in these professional kitchens where I learned the breadth of the culinary world unlike anything I had known before. I honed a great deal of cooking and baking skills through on the job training and considered a career as a chef. One of my favorite and yummiest lessons was Swiss Meringue.
Thankfully, God Had Other Plans
God had other plans for my career and took me to a more corporate role. One of those jobs led me to Mr. Right and started the trajectory of our little family as we are today. Mr. Right also has an affinity for all things culinary and much of our relationship has been built around food. (One of my husband's favorite is my Tres Leches Cake recipe.)
When our first daughter was born I quit work to be a full time mom. To fill the time with a toddler we spent many afternoons baking together. She started walking and baking almost simultaneously. Through this time I grew to love baking and sharing the fruits of our labor with family, friends and neighbors.
As our family has grown I’ve continued baking. Adding traditions like home made birthday cakes, cinnamon rolls for Christmas morning, and the perfect chocolate chip cookie recipe to my repertoire. Each of our kids enjoy baking along side me and has a love for sweets just like their parents! Join us at The Baker's Table and share our love for food, baking, hospitality and community at one table.
What We Do at The Baker's Table
I have a heart for hospitality and welcoming others into our home and to our table. I've been baking for decades and the desire to share my love for food and Christ with others culminated in this site. This is where I bring all things local, homemade and delicious to the community. Come to The Community Table, rest, be nourished and enjoy a taste of home.
Local Roots and Community
I have a love for local businesses and fresh, unprocessed foods. I aim to source all of my ingredients from local farms, mills, and stores. This doesn’t result in the cheapest or fastest options but it undoubtedly tastes better, increases nutrition and supports other entrepreneurs. I aim to share my sources for all things local but also encourage you to source what is local to you. Big box and online retailers have their benefits but they can’t compete with the quality, experience and relationships built among your local farmers and suppliers.
Baking Recipes That Build Community
Looking to learn more than just about Kendra? Then, you've come to the right spot! Are you are looking for a go-to spot to level up your baking game?
You’re in the right place if you’re after...
- the best baking recipes for every skill level
- popular baking recipes for all skill levels
- foolproof, classic baking recipes that work every time
- step-by-step guides for both newbies and seasoned bakers
- show-stopping desserts that don’t require stress (or sweat!)
- quick tips for baking perfect cakes, cookies, and pastries
- easy recipes using pantry staples—no need to hunt for fancy ingredients!
- treats you can whip up in under an hour
- holiday favorites and crowd-pleasing ideas
- insider secrets for bakery-quality results in your own kitchen
- simple tricks to make every dessert feel a little extra special
- baking ideas to share with friends
If that sounds like your kind of baking, welcome to the sweet spot! Welcome to the Baker's Table! Enjoy some of our favorite recipes! -Kendra
Want to see all my recipes? Check out my Recipe Index
Contact Kendra
Liking what you see on the blog? Let’s keep in touch!
Follow me on social media to get all the latest recipes, tips, and behind-the-scenes baking fun. You can find me on Instagram, Facebook, and of course Pinterest.
Make sure to subscribe to our newsletter to receive the latest recipes and tips delivered straight to your inbox!
Or drop a comment on one of my recipes—I’d love to hear from you!
Stay Connected with Kendra!
At The Baker’s Table, our mission is to connect people through the joy of baking. This marketing strategy outlines our voice, values, niche, target audiences, and the pain points we aim to solve. By aligning our messaging with these elements, we can create a strong brand identity, resonate with our audience, and drive meaningful engagement.
Our Voice
Warm, welcoming, and approachable, our voice invites readers to feel at home in the kitchen. We write with generosity and care, balancing expertise with conversational, down-to-earth guidance. Every recipe feels like a shared experience, designed to inspire confidence, creativity, and joy while fostering connection and community.
Core Values
- Community and Connection: Bringing people together through the shared joy of baking.
- Generosity and Hospitality: Sharing recipes, tips, and inspiration with warmth and care.
- Simplicity and Quality: Creating approachable recipes with fresh, trusted ingredients.
Our Niche
- Homemade Baking Recipes: Accessible, step-by-step guides for every skill level.
- Building Community: Fostering connection through shared baking experiences.
- Desserts and More: Focused on classic, crowd-pleasing dessert recipes with a personal touch.
- Fresh and Local: Emphasizing quality ingredients and supporting local sources.
- Tradition Meets Modern: Combining timeless techniques with practical, approachable methods.
Target Audiences
- Home Bakers: Individuals looking for easy, approachable recipes to bake at home.
- Families and Parents: Those creating traditions and baking memories with their children.
- Beginner Bakers: Newcomers seeking step-by-step guidance and confidence in the kitchen.
- Community-Oriented Food Lovers: People who value connection and sharing through food.
Audience Objectives
- Learn Baking Skills: Empowering home bakers and beginners to confidently create delicious recipes.
- Foster Family Traditions: Inspiring families to bond through baking and shared experiences.
- Simplify Baking Processes: Providing clear, step-by-step guidance for accessible and stress-free baking.
- Build Community Through Food: Encouraging connection and generosity by sharing homemade desserts.
Audience Pain Points We Solve
- Lack of Confidence: Overcoming the fear of baking by providing easy, fail-proof recipes.
- Limited Time: Offering quick and simple recipes for busy schedules without sacrificing quality.
- Ingredient Confusion: Simplifying baking with accessible, pantry-friendly ingredients.
- Disconnected Experiences: Helping create meaningful connections through shared baking moments.