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Disclosure Policy

Last Updated: April 2026

At The Baker's Table, honesty matters as much in how I run this blog as it does in the recipes I share. This page explains the commercial relationships that exist on this site so you always know where I'm coming from.


Display Advertising

This site works with Mediavine to serve display advertisements. When you visit The Baker's Table, Mediavine may use cookies and similar technologies to show you personalized ads based on your browsing activity. You can learn more about how this works - and how to opt out - in our Privacy Policy.


Brand Partnerships

From time to time, The Baker's Table enters into compensated partnerships with brands I personally use and believe in. When a post features a brand partnership, that relationship is compensated - meaning I may receive payment, free product, or a commission in connection with it.

Current active partnerships:

Buck's Coffee - Several posts on this site mention Buck's Coffee Co. and include the promo code THEBAKERSTABLE. This is a compensated brand partnership. I receive compensation when this code is used. Any post that mentions Buck's Coffee will include a disclosure notice at the top.


Affiliate Links

Posts on The Baker's Table may contain affiliate links; links to products where I earn a small commission if you purchase through them, at no extra cost to you. I only recommend products I actually use in my own kitchen. Affiliate links will always be identified in the post where they appear.


Sponsored Posts

If a post is written in partnership with a brand and compensated, it will be labeled clearly at the top of that post with language like "This post is sponsored by [Brand]" or "This post contains a compensated partnership."


My Promise to You

Compensation never influences my honest opinion. Every recipe on this site has been tested in my own kitchen. If I recommend something, it's because I genuinely stand behind it, not because I was paid to say so. My readers' trust means more to me than any partnership.


Questions?

If you ever have questions about a specific post or partnership, feel free to reach out on the [Contact] page. I'm happy to be transparent.


The Baker's Table is operated by Kendra Boettner. This disclosure policy is provided in accordance with the Federal Trade Commission's guidelines concerning the use of endorsements and testimonials in advertising (16 C.F.R. Part 255).

Real Ingredients.
Real Connections.
Really Good Baking.

Kendra Boettner, owner of The Baker's Table, wife, mother of three, baking for 20+ years in the kitchen, Christian faith
Kendra Boettner, Owner

Hi, I’m Kendra! Wife, mom of three, and baker with a heart for faith-filled hospitality. I grew up learning from my mom and grandmother, worked in professional kitchens, and now pass those same lessons on to my kids (floury fingerprints included).

At The Baker’s Table, you’ll find from-scratch recipes tested in my own family kitchen and written for yours. Simple, clear, and dependable, with the nostalgic flavors and encouragement busy moms and family bakers need to feel confident.

Whether you are baking for Sunday brunch, your Church small group, or a cozy afternoon at home, I am so glad you are here. Let’s bake something beautiful together.

Learn more about Kendra →

When I’m not baking, I serve foster families in South Carolina as Director of Operations at Lily Pad. My husband Eric, who also works at Lily Pad, manages the blog’s tech, SEO, and growth.

Together, we built The Baker’s Table to share recipes that create connection. We have been self-declared foodies for decades, and long to share the Gospel and really good food to others.

Our Favorites

  • Plate with chewy no bake oatmeal cookies from the best no bake cookie recipe
    The Best No Bake Oatmeal Cookies
  • flourless brownie, chocolate, chewy, fudgy, gluten free
    Chewy Gluten-Free Brownies (Fudgy & Flourless)
  • red velvet cake dessert recipe
    Dye-Free Red Velvet Cake with Cream Cheese Frosting
  • Pillowy soft cinnamon rolls, breakfast, Sunday morning, cream
    Homemade Cinnamon Rolls with Heavy Cream

Latest Recipes

  • Valentine’s Day Baking Ideas for Moms Who Want to Love Well
  • Finished vanilla biscoff cheesecake served as a special occasion dessert for holidays (Valentine's Day or Christmas)
    Vanilla Biscoff Cheesecake (Rich, Creamy, and Worth Making from Scratch)
  • Homemade Black Forest Cake with whipped cream frosting and cherry filling, perfect for holidays and family gatherings
    Classic Black Forest Cake Recipe
  • Close-up of creamy chocolate mousse pie with Oreo crust and soft whipped cream topping
    No-Bake Chocolate Mousse Pie with Oreo Crust

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Real Ingredients. Real Connections. Really Good Baking.

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Cinnamon Rolls
Homemade Baklava
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Nutella Banana Bread
Dye Free Velvet Cake
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Crustless Cheesecake

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(864) 304-5542 | Greenville, South Carolina | admin@thebakerstablesc.com
Visit Kendra's husband Eric's latest hobby - Weekend Pitmasters.